West Loop · Japanese

Gaijin

Gaijin gives a pair of diners an individual-order plan built around Osaka-style okonomiyaki. The posted menu lists tofu with mushrooms and spinach alongside pork belly and bacon, while bok choy can become a shared addition. Choose it when each person wants a main; discuss vegan modifications with the restaurant and plan around its Monday closure.

Compiled By Top Food Spots Research · Checked October 13, 2026

950 W. Lake St., Chicago, IL

Photo: Gaijin · Official Website Photograph

The Dining Brief

Good For

Separate Okonomiyaki Orders For Dinner

The official FAQ confirms table and chef’s-counter reservations and vegan preparations requiring modifications. Closed Mondays. Check the actual reservation terms and availability for your date.

On The Menu

Tofu Osaka-style okonomiyaki USD $19; pork okonomiyaki $25; bok choy with sesame, garlic, shoyu and fried shallots $10.

For two: tofu okonomiyaki $19 + pork okonomiyaki $25 + bok choy $10 = USD $54 food, or $55.62 with the posted 3% charge. Drinks, dessert, tax and tip are additional. A starting order, not a promise about portions; checked October 13, 2026.

Menu And Budget Notes Checked October 13, 2026

Plan Your Visit

Choose Your Own Main

Osaka-style okonomiyaki is a savory cabbage pancake with the ingredients mixed into the batter. The tofu and pork versions make separate mains possible; listed ingredients do not establish allergy safety.

Source: Restaurant Website · Checked October 13, 2026

Check The Day And Preparation

Gaijin is closed Mondays. Its FAQ explains that vegan okonomiyaki requires modifications. Tell the restaurant what you need before ordering rather than treating a standard tofu dish as automatically vegan.

Source: Restaurant Website · Checked October 13, 2026

Plan a weekday noodle lunch

USD $19 veggie yakisoba plus the 3% dine-in charge gives $19.57 before drinks, tax and gratuity. Lunch runs Tuesday–Friday 11 a.m.–2:30 p.m.; weekends use the dinner menu all day. Ask about preparation for dietary needs.

Source: Restaurant Website · Checked October 13, 2026

Sources And Check Dates

Official weekday lunch menu · October 13, 2026
Official FAQ And Booking Guidance · October 13, 2026
Photograph Source · Gaijin · Official Website Photograph

This is a sourced planning profile. It does not imply a firsthand visit or a taste score.

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