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Thai And Isan Restaurants

Browse the Thai And Isan restaurants currently covered by Top Food Spots. Cuisine labels describe the restaurant’s menu direction; open each exact-branch profile to compare dishes, dining formats and visit details.

1 Restaurant Profile

Chicago · Wicker Park

Tuk Tuk Thai Isan — Wicker Park

Tuk Tuk’s Wicker Park branch adds a whole-fish option to a Thai dinner shortlist otherwise built around individual bowls. The official menu lists a fried snapper in the rice-included signature section, while charcoal-grilled chicken quarters let a pair add a different dish. Choose this format when both diners want to share the main order. Use 1500 West Division Street and the Wicker Park booking link: the restaurant also operates in Lakeview, and much citywide coverage describes that other location.

On The Menu
Plaa rad prik: whole fried snapper with sweet-spicy sauce USD 32 in the signature section marked served with rice. Kai yang: charcoal-grilled chicken quarters with Jaew sauce USD 16. Two dishes total USD 48 food; portion needs vary.
Good For
A Whole Fish To Share
Plan Ahead
Use the Wicker Park reservation route at 1500 W Division. Official BYOB limit: one 750 ml wine bottle or six-pack of beer per two guests, USD 2 per glass; no hard liquor. Confirm the current branch terms for your date. Weekday service pauses from 3 to 4:30 p.m.; no availability or wait time promised.

USD 48 food for the stated snapper-and-chicken order, before tax, tip, drinks and additions. BYOB terms separately list USD 2 per glass; two charged glasses would add USD 4, excluding the cost of your bottle. Checked October 17, 2026.

1500 W Division St, Chicago, IL 60642

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